Baking Carrot Oat Muffins During Baking Basics Group.

I began my Monday morning a little later then usually. I began to stretch at 6:00 a.m. At 6:15 I then took my shower thus getting ready for the day before going out into the kitchen to eat my breakfast. After a bowl of cereal and a toasted muffin, I had grabbed my things and caught my ride at 7:15. I had arrived at WestSide at 9:00 a.m.Once I had put my things in my locker, I had made my way to the conference room for Academic Skills Group. Tody we Florina tried to get the video going but could get no sound, So we did something cognitive like playing kings cribbage. At 10:00 I remained in the conference room Tai Chi group. Today the instructor Joe had us had us moving around, working on our balance and breathing. At 11:00 I had made my way to the kitchen for baking basics. Today our group had made carrot oat muffins. My job was to shred the carrots. Then once they were made I had scooped the batter into the muffin cups. While we were waiting for them to bake, we had sat down with Nichole and Casey to look through cook books for next weeks meal. The group decided on making chicken alfredo pizza. Once we had chosen next weeks meal, we then each tried a muffin. I then saw Mat in the kitchen, he let me know this Friday  will be my last Friday on skis for the season.At 1:00 I then had met with Deb. Together we worked on Fixing the time on my fit bit. At 2:00 during my break I had eaten my lunch and had taken a shower before carying on with my day. AT 3:00 I had gone back into the dining area for social group. Today Casey had us answering questions off from cards from a game to help creat conversation. At 4:00 United then took me home. I had arrived home at 5:30. Once I had got myself comfortable, I had eaten a plate of spaghetti for dinner before fixing my pill containers for the week. I then sat down to blog.